Tamale Pie
Ready In: 30 mins
Serves: 6
Ingredients
- 1 lb ground beef
- 1 (11 1/4ounce) can campbell's fiesta chili beef soup
- 1⁄2 cup water
- 1⁄2 cup chunky salsa
- 1⁄2 cup frozen whole kernel corn
- 1 (8 1/2ounce) package corn muffin mix
Directions
- PREHEAT oven to 400°F
- COOK beef in skillet until browned. Pour off fat.
- ADD soup, water, salsa and corn. Spoon beef mixture into 2-qt. shallow baking dish.
- PREPARE corn muffin mix according to package directions. Pour over beef mixture. Bake 20 minute or until golden.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off