Tailgating -Pineapple- Habanero- Salsa

This recipe was adopted from Alton Brown on Food Network. Don't you know I would want a recipe with sugar when I'm diabetic, LOL. Don't let the habanero scare you--you can substitute with jalapeno, yellow, (even bell pepper) or just red chili flakes to fit your desire for hotness. It is a good recipe tho' and does deserve recognition.

• Ready In: 10 mins
• Serves: 6

Ingredients

• 1 (15 ounce) can pineapple chunks in juice
•  habanero pepper, finrly diced
• 1  cup sugar
• 3  tablespoons cinnamon
•  tortilla chips
• 1  quart ice cream (optional)

Directions

1. In saucepan, heat pineapple and hot pepper, sugar, and cinnamon; simmer 5 minutes.
2. Take off heat--chill.
3. Serve with tortilla chips (optional, can do over ice cream. Over ice cream is great if you make it hot, hot, hot.