Tahitian Vanilla Frosting

Great recipe for frosting a cake for any occasion. Very thick and flavorful! Mmm i can eat it right out of the bowl!

• Ready In: 10 mins
• Serves: 1
• Yields: 1 cake

Ingredients

• 3  cups confectioners' sugar
• 3⁄4 cup marshmallow cream (i find using jet puffed works best)
• 4  tablespoons milk
• 1⁄2 cup unsalted butter (softened)
• 3⁄4 tablespoon  tahitian vanilla extract

Directions

1. combine all ingredients in a medium sized bowl and use a mixer to blend all ingredients together. Refrigerate any leftovers.