Tahitian Punch
Ready In: 10 mins
Yields: 38
Ingredients
- 1 (46 ounce) can pineapple juice, chilled
- 1 (46 ounce) can orange-grapefruit juice, chilled
- 2 quarts Sprite, chilled
- 1 pint lime sherbet
Directions
- Combine juices in punch bowl.
- Add sprite.
- Add scoops of sherbert.
- serve immediately.
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