Tahinosoupa (Greek Tahini Soup)

Simple and quick, this Greek soup is delicious.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 4  cups water
• 1⁄4 cup long-grain white rice
• 1⁄2 cup tahini
• 1⁄2 cup lemon juice
•  salt, to taste
•  ground black pepper, to taste

Directions

1. Bring the 4 cups of water to a boil in a saucepan. Add the rice and simmer for about 15-20 minutes or until tender. In a small bowl, beat the tahini and lemon juice (adding some cold water, if necessary) together. Add this mixture to the rice, stir well, and simmer for about 5 minutes more. Season with salt and pepper to taste and serve.