Taco Topped Potatoes

Another yummy potato recipe.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1  lb ground beef or 1  lb turkey
• 1  cup salsa
• 2 -3  tablespoons  Frank's red hot sauce
• 2  teaspoons chili powder
• 4  medium  hot baked potatoes, split
• 1  cup  shredded cheddar cheese
• 1 1⁄2 cups  french's taste toppers  French-fried onions

Directions

1. Cook meat in skillet until browned; drain. Stir in salsa, RedHot Sauce and chili powder. Heat to boiling. Reduce heat. Cook 5 minutes, stirring often.
2. To serve, spoon meat mixture over potatoes. Sprinkle with cheese and Taste Toppers. Garnish as desired.