Taco Soup

This is a great recipe to throw in the crock pot also. We like to use it for pot luck at work.

• Ready In: 30 mins
• Serves: 4-6

Ingredients

• 1  lb ground beef
• 1  large onion, chopped
• 1 (16 ounce) can diced tomatoes
• 3 (16 ounce) cans  beans (kidney, navy and white beans are good together)
• 1 (16 ounce) can white corn (juice and all)
• 1 (4 1/2ounce) can green chilies
• 1 (15 ounce) can tomato sauce
• 1⁄2 cup water
• 1 (1 1/4ounce) package  taco seasoning mix
• 1 (1 ounce) package  ranch dressing mix

Directions

1. Cook beef and onions together, drain and rinse.
2. In a large sauce pan, add beef mixture with other ingredients.
3. Bring to boil.
4. Reduce heat.
5. Simmer for 15 minutes.
6. When serving, sprinkle with shredded cheese.
7. I like to slice flour tortillas and fry them in a little hot oil and drain, and put them on top.
8. Corn chips are good too.