Taco Soup

This is an easy recipe that doesn't take a lot of time to put together. It also freezes very well.

• Ready In: 40 mins
• Serves: 32
• Yields: 3/4 cup

Ingredients

• 4  lbs ground beef
• 1  cup  chopped onion
• 2 1⁄2  taco seasoning
• 6  ounces  ranch dressing mix
• 2  quarts water
• 1  quart frozen corn
• 1  quart  red beans
• 2  cups tomato sauce
• 2  cups chopped tomatoes
• 6  ounces  grated cheddar cheese
•  corn or  tortilla chips, garnish

Directions

1. Brown ground beef with onions drain and discard fat.
2. add remaining ingrediens except for cheese and chips.
3. bring to a boil then reduceheat and simmer for 10 minute.
4. garnish with cheese and chips when serving.