Taco Soup
Ready In: 50 mins
Serves: 8
Ingredients
- 1 (15 ounce) can pinto beans
- 1 (15 ounce) can ranch style beans
- 1 (15 ounce) can kidney beans
- 1 (15 ounce) can black beans
- 2 (15 ounce) cans corn
- 1 (1 ounce) package ranch dressing mix
- 1 (1 1/4ounce) package taco seasoning
- 1 1⁄2 lbs lean ground turkey or 1 1⁄2 lbs lean ground beef
Directions
- Brown the ground turkey/beef and drain.
- In a large pot, combine the beef/turkey, beans, corn, and seasonings.
- Simmer until hot (45 minutes or so).
- Serve with corn bread, or spoon over tortilla chips. Add sour cream to the top, if you like.
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