Taco Salad

Easy taco salad that can be spiced up with spicy Doritos and habaneras for those who like it firey!

• Ready In: 15 mins
• Serves: 6-8

Ingredients

• 1  lb ground beef
• 1  medium onion (chopped)
• 1 1⁄4 ounces  taco seasoning
• 2  heads lettuce (chopped, can use 1-2 bags of shredded lettuce)
• 14 1⁄2 ounces kidney beans (drained, can use black beans)
• 8  ounces cheddar cheese (shredded, can use mexican flavored)
• 14  ounces  Doritos (crushed, can use spicy flavor)
• 14 1⁄2 ounces black olives (optional, drained)
• 14 1⁄2 ounces diced tomatoes (optional, drained, to spice up use diced tomatoes with habaneras)
• 16  ounces  western salad dressing (can use fat free or Thousand Island dressing)

Directions

1. Brown meat with onion and drain.
2. Add taco seasoning and mix.
3. Add remaining ingredients when you are ready to serve and mix.