Taco Salad

This is my absolute favorite salad, and I use any excuse I can to make it. It's great for picnics, family get togethers, or any day. I like to add more dressing than the 16 oz. the recipe calls for to make it juicier.

• Ready In: 30 mins
• Serves: 20-24

Ingredients

• 1 1⁄2 lbs ground beef
• 1  green onion, diced
• 2  cups cheddar cheese, shredded
• 14  ounces  Doritos, crushed
• 1  head lettuce, chopped fine
• 6  roma tomatoes, seeded and diced
• 16  ounces  dorothy lynch  salad dressing

Directions

1. Brown ground beef and onion and let cool.
2. Combine ground beef and onion, tomatoes, lettuce and cheese in a large bowl. Add enough salad dressing to moisten ingredients.
3. Add crushed taco chips just before serving.