Taco Ring

A fun way to eat tacos! This is also good as an "Italian Ring" with tomato sauce and Italian Seasoning instead of the taco seasoning.

• Ready In: 45 mins
• Serves: 8

Ingredients

• 3⁄4 lb ground beef
• 1 1⁄4 ounces  taco seasoning mix
• 1  cup cheddar cheese, shredded
• 2  tablespoons water
• 2 (8 ounce) cans  crescent rolls

Directions

1. Preheat oven to 375.
2. Brown ground beef, and drain.
3. Add taco seasoning, cheese, and water.
4. Unroll crescent dough. Separate into triangles.
5. Place dough into a circle shape with the wide ends overlapping in the center and the pointed end facing out.
6. Scoop meat into the widest end of each triangle.
7. Bring pointed end up over the meat and tuck under the wide ends.
8. Bake 20 - 25 minutes, until golden.