Taco Potatoes
Ready In: 40 mins
Serves: 6
Ingredients
- 6 medium potatoes, cooked (with or without peels)
- 1⁄4 cup butter
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon chili powder
- 1⁄2 teaspoon cumin
- 1⁄2 teaspoon paprika
- 1⁄2 teaspoon oregano
- 1⁄2 teaspoon garlic powder
- 1 small onion, diced
- sour cream
- parsley
Directions
- Cut cooked potatoes into bite sized pieces and place in large baking dish.
- Cut butter into small pieces and sprinkle over potatoes.
- Combine all other ingredients except sour cream and parsley and sprinkle over potatoes.
- Heat in 350 degree oven until heated and butter is melted. (This took about 20 minutes in my oven.).
- Serve with sour cream and parsley as a garnish.
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