Taco Pizza
Ready In: 45 mins
Yields: 2 pizzas
Ingredients
- 1 lb ground beef
- 1 (1 1/4ounce) envelope taco seasoning
- 1 cup water
- 2 (12 inch) prebaked prepared pizza crust
- 1 (16 ounce) can refried beans
- 3⁄4 cup salsa
- 2 cups coarsely crushed tortilla chips
- 2 cups shredded cheddar cheese
- 2 medium tomatoes, chopped (optional)
- 1 cup shredded lettuce (optional)
Directions
- In a saucepan, cook beef over medium heat until no longer pink; drain.
- Stir in taco seasoning and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes; set aside.
- Place crusts on ungreased pizza pans or baking sheets.
- Combine beans and salsa; spread over crusts.
- Top with beef mixture, chips and cheese.
- Bake at 350° for 13-16 minutes or until cheese is melted. Sprinkle with tomatoes and lettuce if desired.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off