Taco Meat (CKD Friendly)

A low sodium, power food packed taco meat. Great for people on a kidney diet. It's very versatile don't be afraid to use other vegetables or even cooked grains if that's what you have on hand.

• Ready In: 30 mins
• Serves: 14
• Yields: 3 1/2 Cups

Ingredients

• 1  lb lean ground beef
• 1  cup  finely shredded cabbage
• 1  cup  finely shredded carrot
• 1  cup  finely chopped onion
• 1⁄2 cup  finely chopped red bell pepper
•  garlic (to taste)
•  homemade  low-sodium taco seasoning (to taste)

Directions

1. Place everything except taco seasoning in a kettle. Cook until the meat is browned and the vegetables are soft. Drain.
2. Add taco seasoning and cook a few more minutes.
3. Enjoy on burritos, tacos, or in casseroles.