Taco Lime Casserole

My husband thinks I'm so talented for this! It was actually all I had in the cabinet one day. It's pretty good though.

• Ready In: 40 mins
• Serves: 6

Ingredients

• 1  lb lean ground beef
• 1⁄2 teaspoon cumin
• 1  teaspoon garlic powder
• 1⁄2 teaspoon chili powder
• 4  ounces cream cheese
• 1 (8 ounce) jar  lime flavored salsa
• 1 (14 ounce) can black beans
• 8  ounces cheddar cheese or 8  ounces  Mexican blend cheese
• 2  cups  lime flavored tostitos tortilla chips
• 8  ounces frozen corn or 8  ounces  canned corn

Directions

1. Brown ground beef with chili powder, cumin, garlic, salt and pepper.
2. Add salsa, cream cheese and beans.
3. Layer beef mixture first then alternate with coarsely crushed chips and cheese in to an 8x8 inch baking dish.
4. Bake uncovered at 375°F until cheese is melted and top is slightly browned, about 25 minutes.