Taco Dogs
Ready In: 18 mins
Serves: 8
Ingredients
- 8 all-beef hot dogs
- 8 hot dog buns, lightly toasted
- pico de gallo (freshly made or store-bought)
- salsa (freshly made or store-bought)
- 1 (8 ounce) bag shredded cheddar cheese
- 2 1⁄2 cups crushed tortilla chips
- 1 (8 ounce) jar pickled jalapeno peppers
- sour cream
Directions
- Grill hot dogs.
- Place hot dogs on toasted buns. Add your favorite taco toppings.
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