Taco Casserole

A Mexican casserole with a soft crust.....one of our household favorites!

• Ready In: 1 hr 10 mins
• Serves: 12
• Yields: 12

Ingredients

• 1 1⁄2-2  lbs ground beef
• 1 (1 1/4ounce) package  taco seasoning
• 1⁄4 cup water
• 1  cup sour cream
• 2  cups  four-cheese Mexican blend cheese
• 1 (8 ounce) package  crescent rolls
• 2  cups  taco flavor Doritos

Directions

1. Brown the ground beef and drain. Add the taco seasoning and water. Mix together and add sour cream. Mix well.
2. Spray a 9 x 13 pan and press the crescent rolls in bottom of the pan. Add the ground beef mixture. Sprinkle shredded cheese on top of the meat and top with the crushed doritos.
3. Bake at 350 degrees for 25-30 minutes or until the crescent rolls are browned. Serve with different taco toppings, e.g. sour cream, salsa, lettuce, taco sauce, etc.