T-Bonz BBQ Sauce

I took an old family BBQ recipe and modified it. I tried making at low carb as possible. BTW...It's awesome!!

• Ready In: 35 mins
• Yields: 12 8 oz mason jars

Ingredients

• 44  ounces  low-carb ketchup (I use Heinz)
• 28  ounces  honey barbeque sauce (I use Kraft)
• 10  ounces Worcestershire sauce
• 1 1⁄2 cups  Splenda brown sugar blend
• 1⁄2 cup butter
• 4  cups water
• 2  tablespoons minced garlic cloves
• 1⁄4 cup molasses
• 4  ounces liquid smoke
• 1⁄4 cup chipotle paste
• 1  teaspoon red pepper flakes
• 4  ounces prepared mustard
• 2  teaspoons  aprox  sazon goya with azafran (1 packet)

Directions

1. Bring all ingredients to a boil let cook for 10-15 minutes (or to your liking). You can store this in the refrigerator. I put this into 8 oz mason jars and sealed them. Makes great gifts!