Swordfish Steaks With Spicy Marinade

Thought this sounded interesting. Recipe source: local newspaper

• Ready In: 2 hrs 29 mins
• Serves: 4-6

Ingredients

• 12  garlic cloves
• 1⁄3 cup olive oil
• 6  tablespoons vinegar
• 1  pinch ground cloves
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon cinnamon
• 1  teaspoon oregano
• 1⁄2 teaspoon sugar
• 1⁄2 teaspoon salt
• 1 1⁄2 lbs swordfish steaks
• 4  tomatoes, quartered
•  lime wedge, garnish (optional)

Directions

1. In a blender chop garlic cloves and then add next 8 ingredients (oil - salt), blending until smooth.
2. Pour mariade over fish and let marinate for 2-4 hours.
3. Discard marinade and grill fish and tomatoes for 5-10 minutes per side.
4. Garnish with lime wedges if desired.