Swiss Steak for Two

Wonderful with garlic mashed potatoes. If one serving only required, freeze the remaining half.

• Ready In: 1 hr 15 mins
• Serves: 2

Ingredients

• 1⁄2 lb  round steak
• 2  tablespoons flour
• 1  teaspoon oregano (optional)
•  salt and pepper
• 1  tablespoon  oil
• 1  small onion, sliced
• 1  cup carrot
• 1⁄2 cup celery (with leaves)
• 1⁄4 cup green bell pepper
• 1  cup tomato sauce
•  salt and pepper

Directions

1. Mix flour with oregano and salt and pepper.
2. Pound into meat.
3. Heat oil in a frypan over medium high heat and brown meat.
4. Remove to baking dish and top with veggies, tomato sauce, salt and pepper.
5. Cover and bake in a 350°F oven for 1 hour until meat is tender.