Swiss Ranch French Bread for the Grill
Ready In: 25 mins
Serves: 6-8
Ingredients
- 1 loaf French bread, split
- 6 tablespoons butter, melted
- 1 (1 ounce) package dry ranch dressing mix
- 4 slices swiss cheese
Directions
- Mix melted butter and powdered ranch dressing mix together in a bowl.
- Spread all over both halves of the bread.
- Cover with swiss cheese.
- Wrap in foil.
- Place on highest rack of grill for about 15 minutes turning so it does not burn.
- Enjoy!
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