Sweetheart Salad

found this on a recipevshare for Connect2 website. It was contributed by Niki C. It is listed as a 15 minute or less salad/meal, but does not include the over night marinade.;) 1 serving for a meal, 2 for side dish. Salad dressing recipe is included see bleow.

• Ready In: 15 mins
• Serves: 1-2

Ingredients

• 6  ounces boneless skinless chicken breasts, sliced into strips
• 1  tablespoon  vegetable oil
• 1⁄2 cup  sweet red pepper, thinly sliced
• 1⁄2 cup onion, thinly sliced
• 1⁄2 cup mushroom, thinly sliced
• 4  quarts  spinach leaves, packed
• 1⁄4 cup radish, sliced

• HONEY of a DRESSING (use 1/2 cup)

• 1⁄3 cup red wine vinegar
• 1⁄3 cup honey
• 1  teaspoon dried oregano, crushed
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon ground pepper
• 1⁄8 teaspoon cayenne pepper

Directions

1. Honey of a Dressing directions:Combine vinegar and honey; mix well.
2. Stir in remaining ingredients.
3. Marinate chicken in 1/4 cup dressing at least 2 hours or overnight, refrigerated. Drain and reserve marinade.
4. Heat oil in non stick pan and stir fry chicken until juices run clear.
5. Add pepper, onion, mushrooms and reserved marinade; stir fry 1 minute.
6. Add spinach leaves and toss in pan until barely wilted.
7. Add radishes and toss to mix.
8. Enjoy!