Sweet Tea (Made With Splenda)
Ready In: 4 mins
Serves: 6-8
Yields: 1 Gallon Tea
Ingredients
- 3 family sized tea bags
- 1⁄4 teaspoon baking soda
- 2 cups boiling water
- 1 cup Splenda granular
- cold water
Directions
- Boil 2 cups water.
- In the mean time place 3 family sized tea bags into a heat proof pot or container. Add 1/4 teaspoon baking soda.
- Pour the boiling water over the tea bags and baking soda. Cover and let sit for 15 minutes.
- Carefully remove the tea bags and add 1 cup pourable Splenda (the type that measures equal to sugar). Stir.
- Pour into pitcher.
- Add enough cold water to make 1 gallon of tea.
- Cool in refrigerator.
- Serve with ice.
- Enjoy!
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