Sweet Tea
- Reviews 1
Ready In: 15 mins
Serves: 8-10
Ingredients
- 1 ounce loose black tea
- 1 quart hot water
- 1 quart room temperature water
Simple Syrup
- 5 cups sugar
- 3 cups cold water
- 1 lemon
- of fresh mint
Directions
- Infuse loose tea into hot water for 4 to 5 minutes.
- Strain tea into room temperature water.
- Sweeten with simple syrup if desired.
- For simple syrup:
- In a small non-reactive pot combine 5 cups of sugar and 3 cups of cold water.
- Slowly bring to a boil and add 6 sliced lemons and a few sprigs of fresh mint.
- Remove from heat.
- Allow to cool 10 minutes and strain.
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