Sweet Sushi

this is apparently the next big thing in the sweet world. it tastes good too. These make wonderful gifts or the perfect ending to a sushi themed party. It makes 3 rolls

• Ready In: 2 hrs
• Serves: 3
• Yields: 12 pieces

Ingredients

• 1 (397 g)  can  condensed milk
• 200  g  desiccated coconut (plus extra for rolling)
• 5  ml vanilla essence
• 500  ml marshmallows, melted

Directions

1. Put all the ingredients except the marshmallows, in a plastic container and microwave on high, stirring continously until completely dry about 6 minutes.
2. Leave the mixture to cool down until manageable. Wrap a sushi mat tightly with plastic wrap and spread the mixture on the width of the mat.Top evenly with a strip of melted marshmallows, Roll into a log shape and press firmly.
3. Roll into the extra coconut and leave to rest in the fridge for an hour.
4. cut into desired sizes and serve.