Sweet Sour Brussels Sprouts

Tasty way to serve brussels sprouts.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  lb frozen Brussels sprouts, thawed to room temp
• 2  tablespoons olive oil
• 1⁄3 cup cider vinegar
• 2  tablespoons sugar
• 1⁄2 teaspoon coarse salt
• 1⁄4 teaspoon pepper
• 1  garlic clove, minced
• 3  tablespoons  grated parmesan cheese

Directions

1. Preheat oven to 350.
2. Place Brussels sprouts in shallow baking dish.
3. In a small bowl, combine oil, vinegar, sugar, salt, pepper, and garlic. Pour evenly over sprouts then sprinkle with the cheese.
4. Bake at 350° for about 20 minutes, or until Brussels sprouts are tender.