Sweet & Savory Tailgating Rub

Perfect for chicken, pork or beef!

• Ready In: 5 mins
• Yields: 1 cup

Ingredients

• 1⁄2 cup dark brown sugar
• 2  tablespoons paprika
• 1  tablespoon black pepper
• 1  tablespoon chili powder
• 1  tablespoon salt
• 1  tablespoon onion powder
• 1  tablespoon garlic powder

Directions

1. In a medium bowl, mix together all ingredients.
2. Rub onto chicken, pork or beef; allow to rest 5 minutes before grilling.
3. OR wrap in foil and refrigerate overnight and grill the next day.
4. Yeilds enough rub to cover 2-3 lbs of meat.
5. Store unused rub in an airtight container.