Sweet Potatoes With Jalapeno-maple Sour Cream
Ready In: 50 mins
Serves: 4
Ingredients
- 4 sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
Topping
- 1⁄2 cup sour cream (or plain yogurt)
- 1 tablespoon pure maple syrup
- 2 teaspoons jalapenos, seeded,minced
- 1 teaspoon fresh lime juice
Garnish
- bacon bits
- sliced scallion
Directions
- Position oven rack in the center and preheat to 450F.
- Scrub potatoes and rub with oil and salt.
- Bake on rack until soft about 40-45 minutes.
- While baking combine topping ingredients; chill until serving time.
- Slice potatoes and lavish on topping; garnish with bacon bits and scallions if desired.
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