Sweet Potato Sandwich
Ready In: 15 mins
Serves: 1
Yields: 1 sandwich
Ingredients
- 1 pocketless pita (I use Konto's brand)
- 1 small sweet potato
- 1 small red onion, thinly sliced
- lettuce
- 1 tablespoon plain Greek yogurt or 1 tablespoon mayonnaise
- 1 teaspoon honey mustard
- poppy seed
- black pepper
Directions
- Microwave sweet potato until cooked, approximately 3 minutes on high; peel and slice. Microwave time will depend on size of potato.
- Mix yogurt, mustard, and a sprinkling of poppyseeds together.
- Warm pita in oven just until soft (about a couple minutes), lay flat and spread poppyseed dressing.
- Top one half of the pita with lettuce, onion, and sweet potato slices.
- Add black pepper to taste, fold over pita, and enjoy.
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