Sweet Potato Casserole (Raw Foods)

I found this in the newsletter from my local health food store. They adapted the recipe from Brigitte Mars' book, Rawsome. It calls for Caramelized Pecans (Raw Foods) .

• Ready In: 30 mins
• Serves: 2

Ingredients

• 1  cup candied pecans
• 2  cups sweet potatoes, peeled and chopped small
• 1⁄2 cup water
• 1⁄2 cup dates
• 1  teaspoon cinnamon
• 2  teaspoons vanilla extract
• 1  dash salt

Directions

1. Soak dates in the water and then save the water.
2. Puree 1/2 cup of the pecans, all the sweet potatoes, soak water, dates, cinnamon, vanilla, and salt in a food processor. Pour into a casserole dish.
3. Stir in the remaining pecans, saving some to garnish.