Sweet Potato Casserole

This one of the only ways my husband will eat sweet potatoes.

• Ready In: 45 mins
• Serves: 4

Ingredients

• 3  sweet potatoes, peeled and boiled
• 1⁄2 cup brown sugar, packed
• 2  tablespoons butter
• 2  tablespoons water
• 1  dash cinnamon
• 1  dash nutmeg

Directions

1. Slice cooked potatoes and arrange in buttered casserole dish. Set aside.
2. In a saucepan, combine brown sugar, butter and water. Bring to a boil.
3. Remove from heat and stir in spices.
4. Pour hot syrup over potatoes and bake for 30 minutes at 350 degrees, basting once or twice.