Sweet Potato Buffalo Fries

A recipe from Chatelaine Food Express Quickies 2.

• Ready In: 40 mins
• Serves: 4-6

Ingredients

• 4  sweet potatoes
• 3  tablespoons olive oil
• 1⁄8-1⁄4 teaspoon chili powder
• 1⁄8-1⁄4 teaspoon cayenne
• 1⁄8-1⁄4 teaspoon  garlic salt

Directions

1. Preheat oven to 425°F.
2. Peel and slice potatoes into 1 inch wedges.
3. Toss with oil.
4. Mix together seasonings, sprinkle over potatoes and toss to coat.
5. Place on a baking sheet and roast 30 minutes, turning often, until golden.
6. Sprinkle with salt if desired.