Sweet Onion Souffle

This is a light, flavorful side dish that would be great with any meal! A friend brought it to a potluck and it was gone before anything else!

• Ready In: 35 mins
• Serves: 6

Ingredients

• 2  tablespoons butter or 2  tablespoons margarine
• 3  medium sweet onions, chopped
• 5  slices  fresh  bread, cut into cubes
• 10  ounces evaporated milk
• 2  eggs, lightly beaten
• 1  cup  shredded parmesan cheese
• 1⁄2 teaspoon salt

Directions

1. Melt butter in a large skillet over medium heat; add chopped onions and saute 10-15 minutes or until tender.
2. Place onions and bread cubes in large bowl.
3. Stir in milk, eggs, 3/4 cup cheese and salt.
4. Pour into lightly greased 1 1/2qt souffle or baking dish.
5. Sprinkle with remaining 1/4 cup cheese.
6. Bake at 350 degrees for 25minutes or until set.