Sweet Mincemeat Cake

Have not tried this one yet.

• Ready In: 1 hr
• Serves: 14

Ingredients

• 2  cups all-purpose flour
• 1  teaspoon baking powder
• 1  teaspoon salt
• 1⁄2 teaspoon nutmeg
• 3⁄4 cup  apple juice
•  red glazed cherries
•  green glazed cherries
• 1⁄4 cup  whipping cream
• 1  cup butter, softened
• 4  large eggs, lightly beaten
• 2  tablespoons flour
• 9  ounces  condensed  mincemeat

Directions

1. Grease and flour 10" fluted tube pan.
2. In medium mixing bowl, combine 2 cups of flour, baking powder, salt and nutmeg; set aside.
3. In another bowl, combine apple juice and whipping cream; set aside.
4. In large bowl, sugar, eggs, beat well; add flour mixture.
5. In small bowl, stir crumbled mincemeat with 2 tbsp flour till coated.
6. Fold into batter.
7. Turn into prepared pan.
8. Bake at 325°F for 45-50 minutes.
9. Test with toothpick inserted near the center should come out clean or just a few moist crumbs.
10. Cool completely.on wire rack.invert from pan after 10-12 minutes.
11. Sprinkle with powdered sugar and top with candied cherries.