Sweet Lemon Iced Tea
- Reviews 7
Ready In: 6 mins
Serves: 8
Ingredients
- 4 cups water
- 1 cup sugar
- 1⁄4 teaspoon baking soda
- 8 tea bags
- 1 cup lemon juice
Directions
- Measure sugar and place in large mixing bowl with 1 cup lemon juice and baking soda. Stir to blend. Bring water to a boil in a saucepan. Remove from heat and place tea bags in the pan to steep for no more than 5 minutes. Remove the bags and discard, being sure not to squeeze the bags. This can release the tannin which causes your tea to taste bitter. Pour hot tea into sugar/lemon mixture and stir to mix well. Transfer into one gallon container and fill to the top with cold water. Refrigerate and serve over ice.
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