Sweet Glazed Pork Chops

A sweet and spicy rub from Budget Bytes.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 4  thick cut  pork chops (bone-in or boneless)
• 1⁄4 cup brown sugar
• 1⁄2 teaspoon cayenne powder
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon paprika
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon black pepper
• 2  tablespoons olive oil

Directions

1. In a bowl combine the brown sugar and spices.
2. Rub the brown sugar-spice mixture over both sides of the chops using the entire amount.
3. Heat 2 tablespoons of olive oil in a skillet over medium-high heat. When the oil is shimmering hot, add the pork chops. Cook the chops for about 5 minutes on each side or until they are nicely browned.
4. Note: Once browned on one side, after fipping to the other, I partially cover the pan until cooked through.