Sweet Fluffy Omelet With Raspberries

This recipe takes like no time to prepare and omelets are really really fluffy! It is great for breakfast or desert. I like them with sweet cream cheese and raspberries, but you can serve it with whatever you like. And the omelets are even tasty without any additions.

• Ready In: 15 mins
• Serves: 1

Ingredients

• 2  eggs
• 2  tablespoons sugar
• 2  tablespoons all-purpose flour
• 2  tablespoons  oil
• 3  tablespoons  of vanilla cream cheese
• 1⁄2 cup fresh raspberry
• 1  teaspoon  cacao

Directions

1. Separate whites from yolks.
2. Beat egg whites with a whisk or an electric mixer until stiff.
3. Add egg yolks, sugar and flour and blend it together. Make it quickly so that the mixture is still fluffy.
4. Heat the oil in skillet over low heat. Add the mixture to the pan, cover with the lid and fry for 1-2 minutes.
5. Flip the omelet and fry for 30 seconds.
6. When the omelet is done spread the vanilla cream cheese on the top.
7. Add raspberries or other fruit on top and sprinkle with cacao.