Sweet Cornbread
Ready In: 50 mins
Serves: 12
Ingredients
Directions
- Preheat oven to 350 degrees F. Grease an 8-inch square pan.
- Combine dry ingredients in a medium bowl. In a small bowl combine wet ingredients and mix well.
- Add the wet ingredients to the flour mixture and stir until just blended.
- Pour into baking pan. Bake for 35 minutes or until a toothpick comes out clean.
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