Sweet Corn Casserole

This is definately an EASY "comfort dish". I got this recipe from my MIL soon after my husband and I began dating. She got this recipe from one of her many fellow military wives, during their time as a military family (my FIL was in the Air Force). It is quite sweet but has no added sugar! My hubby loves this!!!

• Ready In: 50 mins
• Yields: 1 9x13 pan

Ingredients

• 1 (8 1/2ounce) box  Jiffy corn muffin mix
• 1⁄2 cup  melted butter
• 2  eggs
• 1 (14 1/2ounce) can whole kernel corn (drained)
• 1 (14 1/2ounce) can  cream-style corn
• 1  cup sour cream

Directions

1. Preheat oven to 350.
2. mix all ingredients together,.
3. pour into 9x13 pan (coated with cooking spray)
4. bake for 40-50 minutes until golden brown!
5. Enjoy!