Sweet Corn Bread

Many family restaurants serve a corn bread like this. I serve this with honey butter. I love this with a good bowl of soup.

• Ready In: 35 mins
• Serves: 32
• Yields: 32

Ingredients

• 18 1⁄2 ounces  yellow cake mix
• 15  ounces  cornbread mix

Directions

1. Mix cake mix and corn bread batters according to package directions.
2. Blend together and turn into 2 greased 9 inch square baking pans.
3. Bake a 350 degrees for about 30-35 minutes or until corn bread springs back when lightly touched.