Sweet Chilli Chicken Salad (21 Day Wonder Diet: Day 17)

This is Day 17: Dinner, on the 21 Day Wonder Diet. You can add some extra heat, by adding a finely chopped red Thai chilli, if you like.

• Ready In: 25 mins
• Serves: 2

Ingredients

• 2  cups water
• 200  g chicken breast fillets
• 1 1⁄4 cups bean sprouts
• 1  small red capsicum, sliced thinly
• 1  small carrot, cut into matchsticks
• 1⁄4 cup lime juice
• 1  fresh long red fresh chili pepper, sliced thinly
• 1⁄3 cup fresh coriander leaves, firmly packed
• 15  g ginger, cut into matchsticks
• 1  tablespoon  sweet chili sauce
• 2  teaspoons fish sauce

Directions

1. Bring water to the boil in medium saucepan; add chicken. Simmer, covered, about 10 minutes or until chicken is cooked. Cool chicken in poaching liquid 10 minutes. Drain, and shred coarsely.
2. Combine chicken in a medium bowl with sprout, capsicum, carrot, chilli, coriander and ginger.
3. Shake juice and sauces together in a screw top jar, drizzle over salad.