Sweet Blueberry Onion Sauce

A beautiful alternative to cranberry sauce! I learned this recipe from a German chef at a private party. The blend of onions and blueberries will amaze you. It's a guaranteed winner -- I don't know how many people I've passed this on to, but you CAN'T GO WRONG!

• Ready In: 40 mins
• Serves: 2-6

Ingredients

• 1  large onion, chopped
• 1  kg frozen blueberries
• 1⁄2 cup sugar
• 1⁄2 cup butter

Directions

1. Mix the onion and blueberries in a large saucepan over medium heat until it comes to a boil.
2. Add butter and sugar.
3. Let it simmer while stirring occasionally for at least a half hour, or until the entire mixture is soft and well blended.
4. OPTIONAL: add more butter to taste.
5. Serve it HOT with a pork/beef/bison roast that's thinly sliced.
6. Freeze the leftovers because you'll have enough left to have this tasty sauce for a few more meals.