Sweet Banana Spring Rolls
- Reviews 2
Ready In: 12 mins
Yields: 1 batch
Ingredients
- banana
- mini spring roll wrappers (find them in an Asian Supermarket)
- milk
- caster sugar
- cinnamon
Directions
- Soak the spring roll wrappers in milk to make them moist.
- Slice the banana into thirds and sprinkle with cinnamon.
- Wrap the bananas with the soaked wrappers and seal at both ends.
- Shallow fry the rolls in fresh, unused hot oil for about 2 minutes.
- Drain the rolls on a wire rack and sprinkle with castor sugar.
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