Sweet and Spicy Kielbasa

Can be eaten as an appetizer or over rice.

• Ready In: 2 hrs 20 mins
• Serves: 6

Ingredients

• 3⁄4 cup  packed brown sugar
• 6  tablespoons spicy mustard
• 1  small onion, finely chopped
• 2  lbs smoked kielbasa, cut into 2 inch pieces

Directions

1. Combine first 3 ingredients in small crockpot. Add Kielbasa, stirring to coat.
2. Cover and cook on low 2 1/2 to 3 hours, stirring occasionally.