Sweet and Sour Sauce

A quick homemade sweet and sour sauce for dipping or to add to your main dish.

• Ready In: 10 mins
• Yields: 1 1/2 cups

Ingredients

• 1  cup water
• 1⁄2 cup white vinegar
• 1⁄2 cup sugar
• 1⁄4 cup tomato paste
• 4  teaspoons cornstarch

Directions

1. Combine all ingredients.
2. If using as a sauce in a dish you are cooking, just stir and add to pan a few minutes before service.
3. Then cook over med-high heat stirring constantly until sauce thickens and takes on a'glazed' appearance (1- 2 minutes).
4. If using as a dipping sauce, combine ingredients in a small saucepan and cook over medium heat stirring constantly until sauce boils.
5. Boil and stir 1 minute.
6. Keep warm for dipping.