Sweet and Sour Meatballs

This is a good recipe that I came up with combining two different recipes togerther and coming out with a get recipe that is really good. Enjoy!

• Ready In: 45 mins
• Yields: 24 Meatballs

Ingredients

• sweet and sour sauce

• 1 1⁄2 cups golden brown sugar
• 1  cup ketchup
• 1  cup white vinegar
• 1  teaspoon chili powder
• 4  tablespoons Worcestershire sauce
• 1  teaspoon salt
• 1 1⁄2 cups water

• meatballs

• 2  lbs lean ground beef
• 1  cup  Italian seasoned breadcrumbs
• 3  eggs
• 1⁄2 small  minced onion
• 1  teaspoon salt
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon Worcestershire sauce
• 1⁄4 cup milk
• 1⁄2 cup parmesan cheese

Directions

1. Make the sauce by whisking all ingredients together. "You might have some left over. Keep it you can use it later for something else".
2. Mix ingredients together for the meatballs.
3. Roll them into small balls.
4. Fry in hot oil until nicely browned.
5. Remove meatballs from skillet and put meatballs in a casserole or baking dish.
6. Pour sweet and sour sauce over meatballs.
7. Bake 30 minutes at 350 degrees.