Sweet and Sour Chicken

Quick, easy and soooo delicious

• Ready In: 30 mins
• Serves: 4

Ingredients

• 2  tablespoons  packed brown sugar
• 2  tablespoons cornstarch
• 1 (8 ounce) can pineapple chunks, reserve juice (juice pack)
• 1⁄4 cup  teriyaki sauce
• 3  tablespoons cider vinegar
• 1  tablespoon catsup
• 1  lb boneless chicken, cut into 1 inch cubes (I use tenders)
• 2  medium green peppers, cut into 1 inch cubes

Directions

1. Mix brown sugar and cornstarch in 2 quart microwave safe casserole.
2. Blend in pineapple juice, teriyaki sauce, vinegar and catsup.
3. Stir in chicken and green peppers.
4. Cover and microwave on HIGH (100%) 5 minutes.
5. Stir in pineapple chunks.
6. Cover and microwave at MEDIUM (50%) until chicken is cooked and sauce is thickened, 12 to 15 minutes, stirring once.
7. Serve over rice.