Sweet and Sour Chicken

Can't recall where I got this recipe, I believe it was from my SIL......want to give credit where it's due. It's delicious and quite simple to make. I often make it with just chicken breast.

• Ready In: 1 hr 40 mins
• Serves: 8

Ingredients

• 1 (8 ounce) bottle  Russian salad dressing
• 1 (1 3/8ounce) envelope  onion soup mix
• 1 (10 ounce) jar  apricot preserves
• 2 (2 1/2lb)  broiler-fryer chickens, cut up

Directions

1. Mix together the first 3 ingredients.
2. Put chicken parts into a large shallow baking dish.
3. Pour mixture over chicken parts.
4. Bake @ 350 degrees basting occasionally with pan drippings for 1 1/2 hours or until fully cooked.