Sweet and Sour Cabbage

Posted for ZWT7- Switzerland. Found on alleasyrecipes.com.

• Ready In: 26 mins
• Serves: 6
• Yields: 1 casserole

Ingredients

• 3  slices bacon, diced
• 1⁄4 cup  chopped onion
• 2  tablespoons flour
• 1⁄4 cup vinegar
• 1⁄4 cup water
• 1  teaspoon salt
• 1⁄8 teaspoon pepper
• 1⁄4 cup brown sugar, packed
• 6  cups  finely-chopped red cabbage
• 1  teaspoon caraway seed

Directions

1. Put the bacon and onion in a covered casserole and cook in microwave oven 5 minutes.
2. Stir in the flour and then the vinegar and water.
3. Add the salt, pepper and sugar and stir. Add the cabbage and caraway seed and stir well to coat the cabbage evenly.
4. Cook, covered, in the microwave oven for 8 to 10 minutes, stirring several times.
5. Add enough water to almost cover the cabbage and cook 1 minute more to heat through.